Prep. : 15
Cook. : 15
Total Time :
30
Cuisine : Indian
Servings : 2-4
Korean Skin Mask
Ingredients:
1 tbsp flax seeds (lightly crushed)
1½ cups water
1 tbsp rice flour
Method:
1. Roughly crush flax seeds and add them to a pan with water.
Bring to a boil, then Stir occasionally — you’ll notice it turning slightly slimy.
2. Mix rice flour to the simmering flax mixture, stirring constantly to avoid lumps.
Cook for another 2–3 minutes until it turns glossy and thicker.
3. While still warm (not hot), strain through a fine sieve or muslin cloth.
Let it cool — it will set into a jelly-like texture.
4. Apply a thin layer over clean skin.Leave it on for 15–20 minutes until it dries slightly and feels firm.
Rinse with water, Skin feels smooth, hydrated, and bouncy.
Regular use helps with brightening, tightening pores, and achieving that glass-like glow.
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