Healthy Bajra Cookies

Have you tried the regular Palak Paneer with the twist of Fresh Green Garlic? No? Try this

Prep. : 10 Mins
Cook : 20 Mins

Total Time :
30-35 minutes

Cuisine : Healthy
Servings : 2-4

Bajra flour – 1cup
Whole wheat flour – 1/4cup
Chilled & cubed Butter- 60 gms
Jaggery powder – 100 gms
Baking powder – 1/2tsp
Vanilla essence – 1tsp
Water- 1tbsp

For the Coating

White chocolate – 1cup
Colorful cake Sprinkles of choice

Preheat the oven to 165°©.
In a large bowl, add bajra flour, whole wheat flour & baking powder. Mix well. Add chilled butter and rub the mixture to get a crumbly texture.
Add jaggery powder in water to dissolve the lumps & add to the dry ingredients, followed by vanilla essence & make a soft dough.
Roll it thinly using some dry flour if necessary. Make star shapes cookies using a cookie cutter. (also make a hole on one side of the coolie using a nozzle) place it on a greased baking tray.
Bake in the preheated oven for 12-15 mins.
Once done, place the tray on a cooling rack & allow the cookies to cool completely.
For the decoration, melt the white chocolate with the help of a double boiler or microwave it at 30 seconds intervals to get a smooth & silky consistency.
Dip the cookies till half way by & remove them on a parchment paper. Add some decorative & colorful sprinkles of choice & let it set completely.
Now use a string/ribbon to tie the cookies so that they can be hanged on the Christmas tree.
Now use a string/ribbon to tie the cookies so that they can be hanged on the Christmas tree. Hang a few on the Christmas tree & Dig into the rests immediately or store it in an air-tight Jar & enjoy.