Cheesy Quesadilla
Prep. : 20 Mins
Cook : 20 Mins
Total Time :
40 mins
Cuisine : Fusion
Servings : serve 2
Boiled sweet potatoes (grated) – 2
Homemade chapattis – 2
Curd – 1/4 cup
Salt to taste
Grated mozzarella cheese (or any cheese of choice) 3 tbps
Finely chopped coriander – 2 tsp
Butter 1 tsp
- Heat a pan, add butter & gently heat one of the chapatis on it.
- Place on a flat surface.
- Now spread the curd over it followed by the grated sweet potatoes.
- Sprinkle some salt followed by the coriander leaves.
- Add the cheese fold the chapati.
- Place it back on the hot pan & cook it on medium flame to crispen it slightly and get a nice golden color on both sides. Simultaneously, the cheese will melt too.
- Once done cut into half & serve these cheesy quesadillas hot with the sauce of your choice.
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