Prep. : 10 mins
Cook : 20 mins
Total Time :
30 mins
Cuisine : Indian, Fusion
Servings : serve 2
Semolina (Rawa) – 3/4 cup
Spinach purée – 1/4 cup
Carrot purée – 1/4 cup
Curd – 1/4 cup
Ginger-garlic paste – 1 1/2 tsp
Salt – to taste
Oil – for frying
Water – as required
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