Thaali ka Meetha
Have you tried the regular Palak Paneer with the twist of Fresh Green Garlic? No? Try this
Prep. : 10 Mins
Cook : 10 Mins
Total Time :
20 minutes
Cuisine : Indian
Servings : 2-4
1 Sliced Bananas
2-3 Cardamom pods ( Elaichi )
2 Tsps. Raw Sugar
5-6 Walnuts ( Cut into 2 )
1 Tbsp Ghee
- In a pan, add Ghee.
- Once hot, add the Cardamom Pods & sauté till fragrant.
- Add sliced bananas and allow them to get caramelized. Add sugar and walnuts and give everything a mix till it resembles a nice gooey halwa.
- Remove in a bowl & serve warm or at room temperature.
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